Pecan Praline Paste - Scrapcooking

Ready-to-use pecan praline paste for tasty, gourmet fillings

Immerse yourself in the gourmet world of pecan with this smooth, ready-to-use cream. Its melt-in-the-mouth texture and caramelized taste make this pecan cream a must-have for your homemade desserts. Its ultra-smooth composition makes it the perfect filling for :

• Filling homemade chocolate bars
• Filling layer cakes, cupcakes, cookies, macaroons or bonbons
• Adding a creamy, gourmet touch to your preparations
• Flavoring your homemade ice creams

The intense taste of pecan is softened by the delicacy of almond, making it just as popular with pastry connoisseurs as with little gourmets.

This praline paste is made from carefully selected pecans and caramelized almonds, for a smooth paste with a rich, delicate taste.

Our praline paste contains no preservatives or artificial additives. Discover our blond chocolate and pecan bar recipe on our blog for a moment of 100% pleasure!

Ingredients: sugar, PECAN NUTS, ALMONDS . MAY CONTAIN TRACES OF GLUTEN, PEANUTS, SOY, MILK, OTHER NUTS.

Weight : 200 g.

Directions for use: Mix the dough before use. To incorporate in your pastries, macaroons, ice creams, desserts and chocolates fodder. Close well after use. Keep cool until 10 days after opening.