Dark Chocolate & Coffee from Kenya - Café Tasse

Since 1989, chocolate craftsmen have been working on a recipe unique to the brand.

Made with the best cocoa beans from Africa and South America, our dark chocolate, pure cocoa butter, contains a minimum of 60% cocoa and melts gently in the mouth.

The true chocolate of the Great Cafés deserved an excellent dark chocolate 60% cocoa with exceptional AA KENYA coffee.

Produced in Belgium with the utmost care by Café-Tasse.

Weight : 85gr